Flavoured N2O Cream Chargers 0.95L Premium China Factory and Suppliers
The 0.95L Flavoured Cream Charger is a professional-grade, large-capacity nitrous oxide (N2O) cylinder engineered to elevate culinary creativity in both commercial and residential kitchens. Unlike traditional small cartridges, this high-volume solution provides consistent gas delivery, significantly reducing waste and increasing operational efficiency for high-demand environments such as cafes, bakeries, and bars.
What sets this product apart is the infusion of gourmet flavors—including Strawberry, Blueberry, and Mint—integrated directly into the gas. This innovation allows chefs and bartenders to create flavored foams, mousses, and cocktail toppings without the need for additional syrups, ensuring a streamlined workflow and perfectly consistent taste profiles every time.
Detailed Parameters
| Product Capacity | 0.95L | Dimensions | Dia 70mm x H 305mm |
|---|---|---|---|
| Filling Weight | 580g to 680g (Customizable) | Gas Purity | 99.9% Food-Grade E942 N2O |
| Material | High-Quality Carbon Steel | Brand | HappyWhip or Customized Logo |
| Available Flavours | Strawberry, Blueberry, Mint (Customizable) | Application | Kitchens, Coffee shops, Bakeries, Bars |
| Packaging | 6pcs/carton, 396pcs/pallet | Pallet Load | 66 cartons per pallet |
Key Advantages
Certified Safety
Manufactured from premium carbon steel to ensure leak-proof performance and compliance with international food-grade safety standards.
Enhanced Efficiency
The 0.95L capacity eliminates frequent cartridge changes, drastically improving speed during peak business hours.
Integrated Flavoring
Pre-infused flavor profiles remove the need for extra extracts, ensuring taste consistency across every serving.
Versatile Utility
Perfect for molecular gastronomy, creating everything from light dessert mousses to innovative cocktail foams.
Eco-Friendly Design
Reduces disposable waste compared to 8g chargers and utilizes fully recyclable steel cylinders.
Custom Branding
Supports customized logos and filling weights to align with your specific brand identity and market needs.
Product Gallery
Management Platforms
Inventory Control
Optimize stock levels with high-capacity cylinders that reduce the frequency of re-orders.
Workflow Integration
Seamlessly integrate into existing cream dispenser setups with compatible regulators.
Quality Assurance
Strict 99.9% purity checks ensure every batch meets food-grade safety regulations.
Cost Management
Lower the per-serving cost by moving from small cartridges to bulk 0.95L cylinders.
Logistics Efficiency
Standardized pallet packaging (396pcs) optimizes shipping and warehouse space.
Flavor Customization
Collaborate with our experts to develop signature flavors unique to your business.
Investment Return Comparison
| Feature | Standard 8g Chargers | 0.95L Flavoured Cylinder |
|---|---|---|
| Cartridge Waste | High (Disposable) | Low (Recyclable Steel) |
| Preparation Time | Slow (Frequent Changes) | Fast (Continuous Use) |
| Flavor Consistency | Manual Addition Needed | Integrated & Uniform |
| Labor Cost | Higher Maintenance | Lower Operational Effort |
| Cost per Volume | Premium/Expensive | Economical Bulk Rate |
Frequently Asked Questions
The 0.95L cylinder offers significantly higher capacity, reducing the frequency of replacements and lowering the overall cost and waste per serving, making it ideal for high-volume commercial use.
Yes, they use 99.9% purity Food-Grade E942 N2O and comply with international food safety standards to ensure they are safe for culinary applications.
Absolutely. We offer customized flavors beyond the standard strawberry, blueberry, and mint, as well as customized logos for brand identity.
They should be stored in a cool, dry place away from direct heat sources to ensure the stability of the pressurized gas.
Yes, they are compatible with most standard dispensers provided you use the appropriate regulator and adapter for larger cylinders.
Yes, by reducing the total number of disposable units and using recyclable carbon steel, it significantly lowers the environmental footprint of your kitchen operations.
